Showing posts with label pastry. Show all posts
Showing posts with label pastry. Show all posts
Chocolate-Dipped Almond Cookie Roll Recipe
Ingredients:
6 ounces sliced almonds, lightly crushed
7 ounces almond paste, cut into 1-inch pieces
1 cup sugar
2 large egg whites

10 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped

Creamy Cheese Frosting

Posted by Lady_Myx 1 comments
If you have a Pineapple Carrot Cake, here's a perfect frosting for your cake.

Prepare:
1 pack 225 grams cream cheese
1/2 cup butter
2 cups sifted confectioners sugar
1/4 teaspoon vanilla
1/2 cup chopped cashew nuts

Here's How:
In a bowl , beat cream cheese and butter until smooth and fluffy. Add the sugar and vanilla and continue beating until spreading consistency. Frost top and sides of cake. Chill before serving.

Prairie Cookie Recipe

Posted by Lady_Myx 1 comments
Prepare:

3/4 cup butter
3/4 cup brown sugar
1/3 cup white sugar
2 large eggs
1/3 cup water
1 tsp vanilla
1 3/4 cup white flour
3/4 tsp baking soda
1/4 tsp salt
1 1/4 cup rolled oats
1/2 cup flax
1/4 cup sunflower seeds
1 1/4 cup chocolate chips
1/2 cup unsweetened, shredded coconut


Fresh baked cookies satisfy every craving. This summer choices will surely keep you crave for another.
Prepare:
2 cups whole hazelnuts
2 cups white sugar
2 cups butter, room temperature
3 egg yolks, room temperature
2 tsp vanilla
4 cups all purpose flour
3 cups milk chocolate
Fresh strawberries in whipping cream..it doesn't get much better or easier than this.

Prepare:
4 cups sliced strawberries
3 tbsp granulated sugar
2 cups whipping cream
3 tbsp icing sugar
1 tsp vanilla
8 tea biscuits or small sponge cakes
2 tbsp sifted icing sugar
8 whole strawberries
Muffin lovers will surely enjoy this apple flavored pastry with pecans. You can make about 12 pieces.

Prepare:
1 1/4 cups all purpose flour
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/8 teaspoon salt
1 cup sugar
1/2 cup vegetable oil
1 large egg
2 tablespoons fresh lemon juice
1 1/2 teaspoon vanilla extract
3/4 teaspoon grated peeled green apples (about 2 large apples)
1/2 cup chopped toasted pecans (about 2 ounces)